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Birch’s & Octo fishbar Collaborative Dinner
July 25, 2018 @ 7:00 PM - 10:00 PM
Join us for Birch’s & Octo fishbar Collaborative Dinner on Wednesday, July 25th at 7:00pm. Meet the chefs from OCTO fishbar, Tim McKee and Shane Oporto, and chef Jon Boetel from Birch’s. Enjoy five spectacular courses with beer pairings. Limited Seating. $45 per person plus tax/service. Call to make your reservation! 952-473-7373